Cocoa-Chia Pudding With Raspberries Recipe

Recipe By EatingWell

Have chocolate for breakfast with this unbelievably healthy chia pudding recipe. The deep chocolaty flavor pairs perfectly with juicy raspberries for a fun switch-up from oatmeal for your morning routine.

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10minstotal
10m.total
Cocoa-Chia Pudding With Raspberries
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Ingredients for Cocoa-Chia Pudding With Raspberries Recipe

  • 1/2 cup Unsweetened almond milk or other nondairy milk
  • 2 tablespoon Chia seeds
  • 2 teaspoon Pure maple syrup
  • 1/2 teaspoon Unsweetened cocoa powder
  • 1/4 teaspoon Vanilla extract
  • 1/2 cup Fresh raspberries divided
Nutrition
value
541
calories per serving
45 g Fat15 g Protein19 g Carbs15 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    15g
  • Carbs
    19g
  • Fiber
    15g

MacroNutrients

  • Carbs
    19g
  • Protein
    15g
  • Fiber
    15g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    194mg
  • Iron
    4mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    19mg
  • Copper
    < 1mcg
  • Magnesium
    263mg
  • Manganese
    2mg
  • Phosphorus
    381mg
  • Selenium
    6mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell