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Rice Pudding With Raspberry Sauce Recipe

Recipe By Taste Of Home

"This is one of my family's all-time favorites," writes Shirley Privatsky of Dickinson, North Dakota. "It's so festive looking-especially when served in a clear glass bowl or topped with raspberries like a sundae. ".

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25 Rating -
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Vegdiet
40minstotal
35minsCook
40m.total
35m.Cook
Rice Pudding With Raspberry Sauce
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Ingredients for Rice Pudding With Raspberry Sauce Recipe

  • 1/5 cup Water
  • 1/10 cup Long grain rice
  • 0.30 cup Milk
  • 0.07 cup 1 sugar
  • 1/10 Carton frozen whipped topping, thawed
  • 1/5 Packages frozen raspberries, thawed
  • 1/5 tablespoon Cornstarch
Nutrition
value
240
calories per serving
9 g Fat5 g Protein35 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    5g
  • Carbs
    35g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    35g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    108mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home