Bulgogi Korean Tacos with Pear Mango Slaw Recipe

Recipe By Carls Bad Cravings

These korean tacos are a medley of explosive flavors and textures in each mouthwatering bite They are loaded with juicy, caramelized beef bulgogi, topped with vibrant, refreshing asian pear mango slaw and drizzled with silky, cool gochujang crema. The beef marinade, slaw and crema can be made ahead of time for a dinner that comes together in under 15 minutes when its go time

4.6
17 Rating - Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook

ingredients serves

8
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Ingredients For Bulgogi Korean Tacos with Pear Mango Slaw Recipe

Nutrition
value
63
calories per serving
1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

  • 1 g Fat
  • 2 g Protein
  • 10 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    2 g
  • Fiber
    3 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    82 mg
  • Iron
    2 mg
  • Vitamin A
    237 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    1 mg
  • Phosphorus
    43 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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