Khatta Puchka Recipe

Recipe By Better Butter

Party without gol gappas is incomplete. These puchkas are home made and they have turned out very crispy and tasty. The main hero of the puchka is the water filled in it, as i have used coriander, tamarind, mint and some spices which makes the paani too chatpata and hygienic also.

4.9
12 Rating - Rate
Vegdiet
2hr total
1hr Prep
1hr Cook

ingredients serves

3
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Ingredients For Khatta Puchka Recipe

Nutrition
value
234
calories per serving
2 g Fat8 g Protein42 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 8 g Protein
  • 42 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    8 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    3 mg
  • Vitamin A
    798 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    43 mg
  • Manganese
    1 mg
  • Phosphorus
    91 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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