This is the most loved daal of every hyderabadi. It forms an integral part of every family's breakfast menu. Very very simple and made with just a few ingredients, it is the most lovable daal of every hydi household. It is made with red lentils and is loved mostly for it's hassle free cook time and taste. It is prepared in a jiffy and without any extra preparations ahead. So here i am presenting to you all the most lovely daal recipe which is not only easy for a housewife but also to those beginners who have just started to cook.
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