Kerabu Nangka Recipe

Name: Kerabu Nangka Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

Easy and quick recipe to prepare.Made up of healthy nutrients.Good for health.A very delicious and unique classic Malay salad made with jackfruit, beans, chillies, turmeric, lemon grass and spices, this salad is prepared along with a gravy which is best to be served in dinner and would be a treat for your taste buds.

4.8

18 Rating - Rate

Non Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Kerabu Nangka Recipe

60 milliliter peanut oil
200 milliliter coconut milk
2 tablespoon palm sugar
0.5 Nos Lime or lemon
1 Nos turmeric leaf
200 gram young jackfruit
3 piece fermented soya bean cake
3 Nos fried bean curd
8 Nos long beans or snake beans
6 Nos fresh red chillies
1 Nos bird
s eye chilli
1 Inch Ginger'chopped
8 Nos Candlenuts
2 Nos lemongrass
2 cm fresh turmeric
1 teaspoon black peppercorns
2 tablespoon dried shrimps
1 cm galangal
1 Nos kaffir lime leaf
Water to blend

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹4,199₹5,156
19% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹5,777₹9,995
42% off
Buy Now

Butterfly Premium Vegetable Chopper 900 Ml, Blue
₹290₹1,383
79% off
Buy Now

Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
₹599₹1,115
46% off
Buy Now

Taluka Handmade Copper Stainless Steel 4 Pc Handi ...
₹4,179₹4,999
16% off
Buy Now

Directions : Kerabu Nangka Recipe

step 1

STEP 1.Boil beans in water and cut them into pieces, Mix all the ingredients of the paste.

step 3

STEP 1.Add oil in a pan, heat it and add paste & stir fry it until oil separates, to this add coconut milk, water, salt and sugar.

step 6

STEP 1.Stir well and cook it at low flame for 20 minutes till gravy thickens and let the paste cool down,add lime juice,shredded turmeric leaf,and toasted,grated coconut and mix well.

STEP 1.6.place the rest of the ingredients into a bowl and then add the paste.

Nutrition
value

152

calories per serving

6 g Fat1 g Protein22 g Carbs2 g FiberOther

Current Totals

6 g Fat
1 g Protein
22 g Carbs
2 g Fiber

MacroNutrients

Carbs
22 g
Protein
1 g
Fiber
2 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
9 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
25 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.