Ingredients For Kale Pasta With Walnuts And Parmesan Recipe
0.5 cup Walnut Halves, Roughly Chopped
8 ounce Whole Wheat Spaghetti Or Other Long Pasta
1.5 tablespoon Extra Virgin Olive Oil, Plus Additional For Tossing With The Pasta
2 Large Red Onions Thinly Sliced
2 bunch Large Kale About 2 Pounds, Stems Removed And Chopped
4 Cloves garlic minced
1 can Diced Tomatoes In Their Juices
0.6699999999999999 cup Dry White Wine Such As Pinot Grigio
0.5 teaspoon Crushed Red Pepper Flakes Reduce To 1/4 Teaspoon If Sensitive To Spice
0.25 teaspoon Kosher Salt Plus Additional To Taste
0.1200000000000001 teaspoon Black pepper
0.5 cup Freshly Grated Parmesan Cheese
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment