Pasta Salad With Chickpeas, Walnuts, And Arugula Recipe

Name: Pasta Salad With Chickpeas, Walnuts, And Arugula Recipe
Total time: 75 min
Yield: 8
Cuisine: Italian

Recipe By Hy-Vee

This light summer pasta dish pops with color and bursts with flavor. The smooth texture of the pasta and chickpeas combined with the crunchy walnuts and fresh arugula makes this dish a summer classic

3.7

23 Rating -

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1hr 15minstotal

1hr 15minsCook

1hr 15m.total

1hr 15m.Cook

Pasta Salad With Chickpeas, Walnuts, And Arugula

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Ingredients for Pasta Salad With Chickpeas, Walnuts, And Arugula Recipe

0.03 C. of gustare vita balsamic vinegar
0.13 teaspoon Fresh garlic
0.09 teaspoon Salt
0.13 teaspoon Hy vee dried thyme leaves
0.06 teaspoon Dried oregano leaves
0.03 C. of gustare vita olive oil
0.13 can Hy vee chickpeas
1/2 ounce Fresh mozzarella pearls
As required Hy vee ground black pepper
0.06 Box hy vee pasta shells or rotini
0.06 C. of parmesan cheese
0.13 C. of fresh arugula
1/4 C. of cherry tomatoes
0.13 C. of california walnuts

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee