Kala jamun is a very famous dessert served on festive occasions like diwali. It is more similar to gulab jamun. This delicious dessert is prepared with khowa and paneer.
Ingredients For Kala Jamun With Almond Stuffing Recipe
200 gram Khowa
100 gram Fresh paneer
3 tablespoon maida
1 tablespoon Milk
oil for frying
almonds few
300 gram Sugar
1.5 cup water to 2
1 teaspoon cardamom Powder
1 tablespoon Rose water
Nutrition value
214
calories per serving
11 g Fat6 g Protein24 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
6 g Protein
24 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
24 g
Protein
6 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
148 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
130 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment