Kala jamun is a very famous dessert served on festive occasions like diwali. It is more similar to gulab jamun. This delicious dessert is prepared with khowa and paneer.
Ingredients for Kala Jamun With Almond Stuffing Recipe
16.67 gram Khowa
8.33 gram Fresh paneer
1/4 tablespoon maida
0.08 tablespoon Milk
As required oil for frying
As required almonds few
25 gram Sugar
0.13 cup water to 2
0.08 teaspoon cardamom Powder
0.08 tablespoon Rose water
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment