Jangjorim [Korean Soy Braised Beef] With Quail Eggs Recipe

Recipe By Thesubversivetable

Salty, umami-rich, soy sauce braised beef. Enjoy this traditional korean side dish, complete with shishito peppers and tiny, flavor-packed quail eggs.

4.3
26 Rating - Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook

ingredients serves

6
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Ingredients For Jangjorim [Korean Soy Braised Beef] With Quail Eggs Recipe

Nutrition
value
272
calories per serving
15 g Fat23 g Protein10 g Carbs2 g FiberOther

Current Totals

  • 15 g Fat
  • 23 g Protein
  • 10 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    23 g
  • Fiber
    2 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    90 mg
  • Iron
    3 mg
  • Vitamin A
    148 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    290 mg
  • Selenium
    61 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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