Italian Veal Recipe

Name: Italian Veal Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Kitchen Nine

4.7

20 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Italian Veal Recipe

4 Veal steaks, pounded very thinly
1 cup Dry Breadcrumbs
Salt, pepper
0.25 teaspoon Oregano
1 Egg, Lightly Beaten
60 gram Butter
2 Tablspoons oil
0.5 cup Grated Parmesan Cheese
0.5 cup Basil leaves
Sauce
30 gram Butter
1 Small Onion, Finely Chopped
1 Clove Garlic, Finely Chopped
125 gram Mushrooms, Sliced
410 gram Can Whole Tomatoes
Salt, pepper
0.25 teaspoon Oregano

Nutrition
value

326

calories per serving

5 g Fat19 g Protein49 g Carbs9 g FiberOther

Current Totals

5 g Fat
19 g Protein
49 g Carbs
9 g Fiber

MacroNutrients

Carbs
49 g
Protein
19 g
Fiber
9 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
326 mg
Iron
6 mg
Vitamin A
1247 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
294 mg
Selenium
30 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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