True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can’t be beat! Try this versatile sauce over pasta, in a lasagna or stuffed in shells. Angus Barsch — Milwaukee, Wisconsin.
Ingredients For Italian Sausage Spaghetti Sauce Recipe
2 pound Bulk Italian Sausage
0.6666666666666665 cup Chopped Onion
2 teaspoon Minced Garlic
2 pound Plum tomatoes, diced
2 can Beef broth
2 can Tomato paste
2 tablespoon Brown sugar
2 teaspoon Italian Seasoning
0.25 teaspoon Ground cinnamon
2 cup Shredded Part Skim Mozzarella Cheese
Hot cooked spaghetti
Nutrition value
207
calories per serving
11 g Fat18 g Protein9 g Carbs2 g FiberOther
Current Totals
11 g Fat
18 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
18 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
150 mg
Iron
2 mg
Vitamin A
744 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
1 mcg
Vitamin C
23 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
180 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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