Italian Roasted Asparagus Recipe

Recipe By Hy-Vee

Spruce up your asparagus with italian flavors like basil and balsamic glaze for an extra-cheesy and flavorful dish. Achieve a beautiful sear by roasting asparagus separately before adding tomatoes and cheese. Watch how this recipe comes together on an episode of healthy you on hstv. Com.

3.8
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32minstotal
10minsPrep
22minsCook

ingredients serves

4
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Ingredients For Italian Roasted Asparagus Recipe

Nutrition
value
62
calories per serving
< 1 g Fat3 g Protein13 g Carbs2 g FiberOther

Current Totals

  • < 1 g Fat
  • 3 g Protein
  • 13 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    3 g
  • Fiber
    2 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    3 mg
  • Vitamin A
    61 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    21 mg
  • Manganese
    0 mg
  • Phosphorus
    65 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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