Get classic italian antipasto flavors in one bowl of italian antipasto pasta salad. Artichoke hearts, salami and more make our antipasto pasta salad great
Ingredients For Italian Antipasto Pasta Salad Recipe
1 cup Rotini pasta, cooked, drained
1 can Artichoke hearts, drained, quartered
1 Large red pepper, chopped
1 can Medium pitted black olives
0.5 cup Chopped oscar mayer hard salami
0.5 cup Kraft sun dried tomato vinaigrette dressing
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment