Italian Antipasto Skewers Recipe

Name: Italian Antipasto Skewers Recipe
Total time: 25 min
Yield: 6
Cuisine: Italian

Recipe By An Italian In My Kitchen

These italian antipasto skewers are fast and easy. using fresh ingredients these 3 appetizers are the perfect addition to any get together.

4.5

24 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

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ingredients serve

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Ingredients for Italian Antipasto Skewers Recipe

1.33 Cherry tomatoes
1.33 Small fresh mozzarella balls
0.17-0.33 tablespoon Olive oil
0.08-0.17 teaspoon Oregano
0.17-0.33 pinch Salt
0.67-1.33 Fresh basil leaves
3.50 inch 4 wooden skewers
0.17 Cantaloupe
1 Thin slices prosciutto di parma
0.67 Small fresh mozzarella balls
2 Thin slices grilled zucchini
0.08 cup Ricotta cheese drained
0.17 tablespoon Freshly grated parmesan cheese
0.17 pinch Salt
0.17 dash Pepper

Nutrition
value

226

calories per serving

5 g Fat3 g Protein40 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
3g
Carbs
40g
Fiber
< 1g

MacroNutrients

Carbs
40g
Protein
3g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
97mg
Iron
< 1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By An Italian In My Kitchen