Italian Antipasto Salad Recipe

Name: Italian Antipasto Salad Recipe
Total time: 10 min
Yield: 4
Cuisine: Italian

Recipe By Cookr

A italian antipasto salad recipe.

17 Rating -

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Non Vegdiet

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

plan

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Ingredients for Italian Antipasto Salad Recipe

1/4 Large head lettuce, shredded
1/4 cup Grape tomatoes, halved
0.13 Onion, thinly sliced
0.13 cup Pitted black olives, sliced
0.13 cup Mini pepperoni
0.13 cup Shredded mozzarella cheese
3/4-1 Pepperonicini
As required Salt and freshly ground black pepper
As required Red wine vinaigrette, for serving

Nutrition
value

calories per serving

3 g Fat4 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
4g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
4g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
99mg
Iron
< 1mg
Vitamin A
470mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookr