Moroccan chicken stew is made entirely in the instant pot in less than an hour and features hearty vegetables and chicken in a flavorful broth with warming moroccan spices.
Ingredients For Instant Pot Moroccan Chicken Stew Recipe
1 pound Boneless skinless chicken breasts
As required Salt and pepper to taste
2 tablespoon Vegetable oil, divided
1 Medium yellow onion, finely diced
2 Medium carrots, peeled and sliced into 1/4 in thick rounds
3 Cloves garlic, minced
1 tablespoon Grated fresh ginger
1 can Can crushed tomatoes
2 cup Chicken
1 can Chickpeas, drained
1 teaspoon Ground turmeric
2 teaspoon Ground cumin
1 teaspoon Ground coriander
1 teaspoon Ground cinnamon
0.33000000000000007 cup Golden raisins
Hot steamed rice for serving
Fresh lime wedges and minced fresh cilantro for topping
Nutrition value
312
calories per serving
18 g Fat26 g Protein10 g Carbs4 g FiberOther
Current Totals
18 g Fat
26 g Protein
10 g Carbs
4 g Fiber
MacroNutrients
Carbs
10 g
Protein
26 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
74 mg
Iron
3 mg
Vitamin A
914 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
1 mg
Phosphorus
237 mg
Selenium
25 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
