Harvest Chicken with Vegetables Low Carb Recipe

Ingredients For Harvest Chicken with Vegetables Low Carb Recipe

• 6 Boneless chicken thighs skinless or with skin
• As required Sea salt and pepper to taste
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried thyme
• 0.5 teaspoon Dried rosemary
• 0.25 teaspoon Dried sage
• 2 tablespoon Olive oil
• 3 tablespoon Ghee, swap with butter if not paleo or whole 30
• 0.5 Small onion , chopped
• 2 Garlic cloves , sliced or minced
• 1.5 tablespoon Balsamic vinegar
• 0.5 cup Homemade or low sodium chicken broth please see s
• 2 cup Brussels sprouts , trimmed and halved
• 1 cup Chopped pumpkin
• 1 cup Broccoli florets
• 1 Small yellow zucchini , quartered
• Chopped fresh parsley or thyme
• 6 quart Instant pot i have the instant pot duo
• Or cast iron skillet