Instant Pot Baby Potatoes with Garlic & Rosemary Recipe

Recipe By Clean Eating Kitchen

Heres how to make super flavorful instant pot baby potatoes with garlic & rosemary. the potatoes turn out tender and delicious with very little effort. this recipe is naturally vegan, vegetarian, and gluten-free.

4.1
25 Rating - Rate
Vegdiet
25minstotal
5minsPrep
7minsCook

ingredients serves

6
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Ingredients For Instant Pot Baby Potatoes with Garlic & Rosemary Recipe

Nutrition
value
163
calories per serving
6 g Fat6 g Protein20 g Carbs4 g FiberOther

Current Totals

  • 6 g Fat
  • 6 g Protein
  • 20 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    6 g
  • Fiber
    4 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    1 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    45 mg
  • Manganese
    1 mg
  • Phosphorus
    84 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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