Indian-Spiced Chicken Quinoa Pilaf Recipe

Ingredients For Indian-Spiced Chicken Quinoa Pilaf Recipe

• 1 tablespoon Olive oil
• 2 centimeter 6 chicken thigh fillets, cut pieces
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 1 tablespoon Finely grated ginger
• 1 Long fresh green chilli, seeded, finely chopped
• 1 teaspoon Cumin seeds
• 1 teaspoon Ground coriander
• 0.5 teaspoon Black mustard seeds
• 0.5 teaspoon Fennel seeds
• 0.5 teaspoon Ground turmeric
• 2 cup Quinoa
• 4 cup Massel chicken style liquid stock
• 1 cup Fresh peas or frozen peas
• 0.5 cup Toasted cashews
• 0.5 cup Coarsely chopped coriander