Hungarian Goulash Soup Recipe

Ingredients For Hungarian Goulash Soup Recipe

• 3 Bacon strips, diced
• 1.5 pound Beef stew meat, cut into 1/2 inch cubes
• 1 Small green pepper, seeded and chopped
• 2 Medium Onions, Chopped
• 1 Large Garlic Clove, Minced
• 1 can Diced Tomatoes
• 3 cup Beef broth
• 2 tablespoon Paprika
• 1.5 teaspoon Salt
• As required Pepper
• dash Sugar
• 2 Large potatoes, peeled and diced
• 0.5 cup Sour Cream, Optional