Ingredients For Honey-Mustard Pork Medallions Recipe
1 pound Pork tenderloin
2 tablespoon Honey
1 tablespoon Yellow mustard
0.25 teaspoon Salt
0.25 teaspoon Ground allspice
0.25 cup Water
2 teaspoon Packed brown sugar
0.1200000000000001 teaspoon Ground red pepper
Nutrition value
179
calories per serving
4 g Fat26 g Protein6 g Carbs< 1 g FiberOther
Current Totals
4 g Fat
26 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
26 g
Fiber
0 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
94 mg
Iron
9 mg
Vitamin A
90 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
6 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
304 mg
Selenium
44 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
