Ingredients For Home made mix-veg sabzi dhabha style Recipe
0.5 kilogram cauliflower
2 medium size potatoes diced
3 finely chopped medium size tomatoes
1 small carrot diced
100 gram Peas
2 finely chopped carrots
1 teaspoon garlic ginger paste
green fresh garlic chopped
cumin seeds
1 tablespoon red chilli pepper
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon garam masala
As required Salt
cup Half oil
coriander leaves chopped
4 tablespoon fresh cream
Nutrition value
101
calories per serving
1 g Fat5 g Protein16 g Carbs9 g FiberOther
Current Totals
1 g Fat
5 g Protein
16 g Carbs
9 g Fiber
MacroNutrients
Carbs
16 g
Protein
5 g
Fiber
9 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
58 mg
Iron
2 mg
Vitamin A
1809 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
80 mcg
Vitamin B12
0 mcg
Vitamin C
82 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment