Dhingri ki sabji Recipe
Recipe By Better Butter
Dhingri is type of dry mushroom .. This is very expensive and very much liked by narth indians, dhingri is good for health it's really tasty just try it.
4
18 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dhingri ki sabji Recipe
- 25 gram dhingri
- 1/2 Onion
- 1/4 tometo
- 1.75-2 Garlic Cloves
- 1/4 inch Ginger
- 1/2-3/4 chopped green chilli
- 0.13 tap cumin seeds
- 1/4-1/2 star annis
- 1/4 Mace
- 1/2 Cloves
- 1/2-3/4 green cordamom
- 1/4 black cardamom
- 0.13 teaspoon pepper powder
- 0.13 turmuric powder
- 1/4 teaspoon red chilli powder
- 1/4 tap coriander powder
- 1/4 buy leave
- 1/2 tablespoon Ghee
- As required Salt
- 1/2 tap chopped fresh coriander
Nutrition
value
value
47
calories per serving
1 g Fat3 g Protein5 g Carbs8 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs5g
- Fiber8g
MacroNutrients
- Carbs5g
- Protein3g
- Fiber8g
Fats
- Fat1g
Vitamins & Minerals
- Calcium91mg
- Iron4mg
- Vitamin A662mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese6mg
- Phosphorus40mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter