Ingredients For Hoisin Beef And Cashew Stir-Fry Recipe
2 tablespoon Peanut oil
750 gram Coles australian beef rump steak, thinly sliced
2 Spring onions, thinly sliced
150 gram Snow peas, trimmed
1 bunch Choy sum, coarsely chopped
1 cup Bean Sprouts
0.5 cup Cashews, toasted
0.33000000000000007 cup Hoisin Sauce
2 Garlic Cloves, Crushed
Steamed jasmine rice, to serve
Thinly sliced red chilli, to serve
Nutrition value
376
calories per serving
16 g Fat16 g Protein37 g Carbs10 g FiberOther
Current Totals
16 g Fat
16 g Protein
37 g Carbs
10 g Fiber
MacroNutrients
Carbs
37 g
Protein
16 g
Fiber
10 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
212 mg
Iron
6 mg
Vitamin A
1750 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
169 mcg
Vitamin B12
0 mcg
Vitamin C
97 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
136 mg
Manganese
2 mg
Phosphorus
201 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment