Hoisin Beef And Cashew Stir-Fry Recipe

Name: Hoisin Beef And Cashew Stir-fry Recipe
Total time: 20 min
Yield: 4
Cuisine: Chinese

Recipe By Taste

For a quick weeknight meal you can't go past this fragrant beef and cashew stir-fry.

4.5

15 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Hoisin Beef And Cashew Stir-Fry Recipe

1/2 tablespoon Peanut oil
187.50 gram Coles australian beef rump steak, thinly sliced
1/2 Spring onions, thinly sliced
37.50 gram Snow peas, trimmed
1/4 bunch Choy sum, coarsely chopped
1/4 cup Bean Sprouts
0.13 cup Cashews, toasted
0.08 cup Hoisin Sauce
1/2 Garlic Cloves, Crushed
As required Steamed jasmine rice, to serve
As required Thinly sliced red chilli, to serve

Nutrition
value

376

calories per serving

16 g Fat16 g Protein37 g Carbs10 g FiberOther

Current Totals

Fat
16g
Protein
16g
Carbs
37g
Fiber
10g

MacroNutrients

Carbs
37g
Protein
16g
Fiber
10g

Fats

Fat
16g

Vitamins & Minerals

Calcium
212mg
Iron
6mg
Vitamin A
1750mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
169mcg
Vitamin B12
0mcg
Vitamin C
97mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
136mg
Manganese
2mg
Phosphorus
201mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste