Herb Roasted Crackling Pork Loin With Apple Chutney Recipe

Ingredients For Herb Roasted Crackling Pork Loin With Apple Chutney Recipe

• 4 pound Pork loin center cut with a thick rind/fat cap, skin intact
• 1.5 tablespoon Coarse kosher salt divided
• 0.25 cup Neutral oil like canola or grapeseed
• 2 Heads garlic cut in 0.5 across the bulbs
• 8 sprig Fresh thyme
• 2 sprig Fresh rosemary
• 4 inch Apples peeled, cored and half- diced
• 0.75 cup Chopped yellow onion
• 2 tablespoon Fresh Ginger Grated
• 0.5 cup Pomegranate juice
• 2 tablespoon 0.5 cup + apple cider vinegar
• 0.75 cup Light Brown Sugar Packed
• 1 teaspoon Mustard seeds
• 0.25 teaspoon Red pepper flakes
• 1 Star anise pod