Healthy Sheet Pan Sausage and Veggies Recipe

Ingredients For Healthy Sheet Pan Sausage and Veggies Recipe

• 12 ounce Brussels sprouts, ends removed and halved
• 1 pound Butternut squash, chopped
• 2 Large bell peppers, chopped
• 1 Large onion, sliced into chunks
• 4 tablespoon Olive oil
• 1 teaspoon Dried sage
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried thyme
• 0.5 teaspoon Dried rosemary
• 0.5 teaspoon Chili powder
• 0.5 teaspoon Salt
• 1 pinch Black pepper
• 14 ounce 1 package premio hot and spicy italian chicken sausage
• Serve:cooked rice or quinoa