Healthy Buttermilk Ranch Dressing Recipe

Cooking Directions

• STEP 1.In a bowl, whisk together Greek yogurt, buttermilk, garlic powder, onion powder, dried dill, dried parsley, salt, and black pepper.
• STEP 2.Add lemon juice and mix well. Adjust the seasoning according to taste.
• STEP 3.Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Cooking Tips

• For a thicker dressing, use less buttermilk.
• For a thinner dressing, add more buttermilk or water.
• Store the dressing in an airtight container in the refrigerator for up to 1 week.

Storage and Serving

• Serve the dressing chilled.
• Use as a dip for vegetables, drizzle over salads, or use as a sauce for wraps and sandwiches.