Healthier Red Thai Chicken Curry Recipe

Ingredients For Healthier Red Thai Chicken Curry Recipe

• 1 tablespoon Olive oil
• 200 gram 3 chicken breasts about each, chopped into bite size chunks
• 2 Red birds eye chillies roughly chopped
• 1 piece Thumb sized ginger peeled and finely chopped
• 5 Kaffir lime leaves dried or fresh
• 1 stalk Lemongrass finely chopped
• 4 Shallots peeled and chopped
• 2 Cloves garlic peeled and finely chopped
• 1 teaspoon Cumin
• 1 teaspoon Ground coriander
• 0.5 tablespoon Paprika
• 1 Yellow bell pepper deseeded and sliced
• 80 gram Mangetout, sliced in 1/2
• 1 tablespoon Fish sauce
• 1 Juice lime
• 0.5 teaspoon Honey
• 400 milliliter Tin reduced fat coconut milk
• 1 bunch Small coriander leaves
• 1 Red chilli finely sliced