Hash Brown-Topped Steak Recipe

Name: Hash Brown-topped Steak Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

My husband and I enjoy cooking together. One night, we were craving grilled steak and cheese-stuffed baked potatoes, but we didn't want to wait for the potatoes to cook. Here's what we invented instead. Judy Armstrong, Prairieville, Louisiana.

4.5

27 Rating - Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

ingredients serves

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Ingredients For Hash Brown-Topped Steak Recipe

2 tablespoon Butter
1 Small Onion, Chopped
3 Garlic Cloves, Minced
2 cup Frozen shredded hash brown potatoes, thawed
0.75 teaspoon Salt, Divided
1 cup Shredded jarlsberg cheese
1 Beef top sirloin steak , cut into 4 portions
0.5 teaspoon Pepper
2 tablespoon Minced fresh chives

Nutrition
value

161

calories per serving

6 g Fat9 g Protein16 g Carbs5 g FiberOther

Current Totals

6 g Fat
9 g Protein
16 g Carbs
5 g Fiber

MacroNutrients

Carbs
16 g
Protein
9 g
Fiber
5 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
215 mg
Iron
2 mg
Vitamin A
267 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
2 mg
Phosphorus
174 mg
Selenium
12 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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