Hare Matar Ka Shorba Recipe

Ingredients For Hare Matar Ka Shorba Recipe

• 1 cup Green Peas
• 1 cup Crushed green peas
• 1 cup Sliced onions
• 0.5 cup Sliced spring onions
• 1 cup Chopped Tomatoes
• 1 tablespoon Ginger-garlic paste
• 3 tablespoon Mustard oil
• 1 teaspoon Cumin seeds
• 3 Cardamoms
• 2 Bayleaves
• 1 tablespoon Turmeric powder
• 1 tablespoon Coriander powder
• 1 tablespoon Chilli Powder
• 0.5 cup Chopped dill leaves
• As required Salt
• 1 teaspoon Garam Masala