Halibut And Shellfish Soup Recipe

Ingredients For Halibut And Shellfish Soup Recipe

• 1 teaspoon olive oil
• 2 chopped shallots
• 2 cloves of garlic
• 3 medium diced tomatoes
• 4 ounce dry white wine
• 1 cup clam juice
• 2 cup vegetable stock
• 0.75 pound halibut filet, skin removed cut into large pieces
• 1 pound shrimp, peeled deveined fresh shrimp
• 1 dozen littleneck clams
• pinch saffron
• 0.25 cup fresh chopped parsley
• crusty bread for serving on the side, optional