Vietnamese Grilled Lemongrass Pork Chops Thit Heo Nuong Xa Recipe
Recipe By Going My Wayz
So tasty and succulent vietnamese grilled lemongrass pork chops (thit heo nuong xa). serve with rice and slice cucumber salad for a complete meal. can also be served with longevity noodles, biang biang noodles and green bean stir-fry recipe.
1.5 pound Thin cut pork chops, preferably blade end, with plenty of fat and marbling
For the sauce
1 Recipe basic nuoc cham
0.25 cup Very thinly julienned or grated carrot
0.25 cup Very thinly julienned or grated daikon radish
pinch Pinch crushed red pepper flakes
To serve
Steamed white rice
Sliced cucumber
Nutrition value
1230
calories per serving
90 g Fat58 g Protein35 g Carbs5 g FiberOther
Current Totals
90 g Fat
58 g Protein
35 g Carbs
5 g Fiber
MacroNutrients
Carbs
35 g
Protein
58 g
Fiber
5 g
Fats
Fat
90 g
Vitamins & Minerals
Calcium
186 mg
Iron
9 mg
Vitamin A
1031 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
0 mg
Vitamin B9
116 mcg
Vitamin B12
7 mcg
Vitamin C
14 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
136 mg
Manganese
6 mg
Phosphorus
624 mg
Selenium
75 mcg
Zinc
15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment