Ingredients For Grilled Broccoli Wedges With Herb Vinaigrette Recipe
2 Small broccoli stalks, trimmed and quartered
4 tablespoon Extra Virgin Olive Oil, Divided
0.5 teaspoon Salt, Divided
2 tablespoon Red wine vinegar
2 tablespoon Chopped Fresh Basil
2 tablespoon Chopped Fresh Chives
0.5 teaspoon Dijon mustard
Nutrition value
149
calories per serving
14 g Fat2 g Protein4 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
2 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
49 mg
Iron
0 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
55 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment