Grilled Beef N Vegetable-Topped Pizza Recipe

Name: Grilled Beef N Vegetable-topped Pizza Recipe
Total time: 44 min
Yield: 8
Cuisine: Italian

Recipe By My Food and Family

Cooked on a grill, this pizza is topped with fresh vegetables, cheese and ground beef flavored with steak sauce. The crust is made with frozen pizza dough.

4.8

21 Rating - Rate

Non Vegdiet

44minstotal

ingredients serves

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Ingredients For Grilled Beef N Vegetable-Topped Pizza Recipe

1 pound Ground Beef
0.75 cup Classico tomato and basil pasta sauce
0.25 cup A. 1. bold and spicy sauce
1 pound Frozen pizza dough, thawed
2 tablespoon Olive Oil, Divided
1 cup Kraft shredded mozzarella cheese
0.25 cup Chopped Tomatoes
2 Green Onions, Sliced

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Nutrition
value

225

calories per serving

15 g Fat17 g Protein7 g Carbs< 1 g FiberOther

Current Totals

15 g Fat
17 g Protein
7 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
7 g
Protein
17 g
Fiber
1 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
134 mg
Iron
2 mg
Vitamin A
93 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
202 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.