Grilled Vegetable And Goat Cheese Pizza Recipe

Recipe By Seasons And Suppers

A hearty grilled vegetable pizza recipe, with grilled red onions, peppers and portobello mushrooms, topped with crumbled goat cheese and balsamic glaze.

4.5
13 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Grilled Vegetable And Goat Cheese Pizza
plan
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ingredients serve

Ingredients for Grilled Vegetable And Goat Cheese Pizza Recipe

  • 0.33 Ball homemade or store bought pizza dough
  • 0.67 Bell peppers, mixed colours in nice
  • 0.67 Portobello mushrooms, stem removed and thickly sliced
  • 0.33 Medium red onion, sliced in 1/2 lengthwise, then thickly sliced
  • 1/2 cup Pizza sauce or hand crushed canned plum tomatoes, seasoned with salt, pepper and oregano and simmered down
  • As required Goat cheese or feta cheese, crumbled
  • As required Balsamic glaze, for drizzling
  • As required Chopped fresh parsley, for colour
Nutrition
value
227
calories per serving
3 g Fat9 g Protein54 g Carbs36 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    54g
  • Fiber
    36g

MacroNutrients

  • Carbs
    54g
  • Protein
    9g
  • Fiber
    36g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    1228mg
  • Iron
    29mg
  • Vitamin A
    733mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    257mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    136mg
  • Vitamin E
    14mg
  • Copper
    < 1mcg
  • Magnesium
    247mg
  • Manganese
    3mg
  • Phosphorus
    148mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seasons And Suppers