Green Veggie Bowl With Chicken & Lemon-Tahini Dressing Recipe

Recipe By EatingWell

For this healthy 30-minute dinner, treat your veggies like pasta and cook until al dente, or just done. If you have a little extra time, double or triple the lemon-tahini dressing and use it to quickly dress a salad or as a sauce for steak or shrimp.

4.4
25 Rating - Rate
Non Vegdiet
25minstotal

ingredients serves

4
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Ingredients For Green Veggie Bowl With Chicken & Lemon-Tahini Dressing Recipe

Nutrition
value
531
calories per serving
9 g Fat15 g Protein94 g Carbs9 g FiberOther

Current Totals

  • 9 g Fat
  • 15 g Protein
  • 94 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    94 g
  • Protein
    15 g
  • Fiber
    9 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    266 mg
  • Iron
    7 mg
  • Vitamin A
    890 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    247 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    199 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    155 mg
  • Manganese
    1 mg
  • Phosphorus
    320 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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