Green Curry Salmon Cakes With Cucumber And Apple Salad Recipe

Name: Green Curry Salmon Cakes With Cucumber And Apple Salad Recipe
Total time: 60 min
Yield: 4
Cuisine: Indian

Recipe By Taste

Salmon cakes with cucumber and apple are a fast and tasty way to end your working day. When you have a busy schedule you can make them in advance too, so your day is stress-free

4.7

28 Rating - Rate

Non Vegdiet

1hr total

50minsPrep

10minsCook

ingredients serves

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Ingredients For Green Curry Salmon Cakes With Cucumber And Apple Salad Recipe

675 gram Skinless salmon fillets, coarsely chopped
2 tablespoon Gluten free green curry paste
1 Lime, rind finely grated, thickly sliced
130 gram Cooked microwave basmati rice, cooled
1 Green shallot, finely chopped
1 bunch Fresh coriander, leaves picked
2 tablespoon Rice wine vinegar
2 teaspoon Caster sugar
2 teaspoon Coconut oil
3 Lebanese cucumber, peeled into ribbons
2 stick Celery, thinly sliced diagonally

Nutrition
value

535

calories per serving

19 g Fat42 g Protein46 g Carbs8 g FiberOther

Current Totals

19 g Fat
42 g Protein
46 g Carbs
8 g Fiber

MacroNutrients

Carbs
46 g
Protein
42 g
Fiber
8 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
181 mg
Iron
7 mg
Vitamin A
2650 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
253 mg
Vitamin B9
1984 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
139 mg
Manganese
1 mg
Phosphorus
493 mg
Selenium
64 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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