Golfeados Recipe

step 1

• STEP 1.mix all the dry dough ingredients in a bowl and the wet ones on a separate one.

step 2

• STEP 1. gradually add the milk mix to the bowl and knead a firm dough.

step 3

• STEP 1. keep it aside for 30-4- minutes.

step 4

• STEP 1.roll the dough into a rectangular shape .

step 5

• STEP 1. in a bowl take shredded panela, white cheese and fennel seed with some butter.

step 6

• STEP 1. mix everything together.

step 7

• STEP 1. brush some oil on the rolled dough and place the prepared filling on top

step 8

• STEP 1.preheat the oven at 350 degree f.

step 9

• STEP 1. bake the rolls in the oven for 15-20 minutes.

step 10

• STEP 1.once done take them out from the oven and allow them to cool.

step 11

• STEP 1. in a bowl mix all the syrup ingredients together and put it on top of the golfeados.