Glazed Beef Tenderloin With Herbed New Potatoes Recipe

Recipe By Betty Crocker

Betty crocker's heart healthy cookbook shares a recipe Come and get it--meat and potatoes hot off the grill Marinated beef in a sweet steak sauce makes it extra flavorful.

4.7
28 Rating - Rate
Non Vegdiet
1hr 30minstotal

ingredients serves

4
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Ingredients For Glazed Beef Tenderloin With Herbed New Potatoes Recipe

Nutrition
value
224
calories per serving
2 g Fat5 g Protein44 g Carbs6 g FiberOther

Current Totals

  • 2 g Fat
  • 5 g Protein
  • 44 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    5 g
  • Fiber
    6 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    62 mg
  • Iron
    4 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    80 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    127 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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