Ginger Orange Roast Chicken with Sweet Potatoes and Brussels Sprouts Recipe

Ingredients For Ginger Orange Roast Chicken with Sweet Potatoes and Brussels Sprouts Recipe

• 2 tablespoon Grated fresh ginger
• 1 tablespoon Grated orange zest
• 2 tablespoon Orange juice
• 1 tablespoon Minced fresh thyme plus more for stuffing
• 0.25 cup Butter, softened
• 1 Whole chicken, neck and giblets removed
• NaN As required Salt and pepper to taste
• 1 Large orange, sliced
• 3 Medium sweet potatoes cut into 2 in wedges
• 1 pound Brussels spouts, trimmed and halved
• 3 Cloves garlic, minced
• 2 tablespoon Olive oil