German-Style Pasta Recipe

Name: German-style Pasta Recipe
Total time: 15 min
Yield: 6
Cuisine: German

Recipe By Betty Crocker

Cabbage and pasta lovers unite for this simple sweet-and-sour side dish.

3.9

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15minstotal

ingredients serves

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Ingredients For German-Style Pasta Recipe

1 cup Uncooked rotini or other spiral pasta
2 teaspoon Vegetable oil
4 cup Shredded red cabbage
1 tablespoon Packed brown sugar
2 tablespoon White vinegar
0.5 teaspoon Caraway seed
0.25 teaspoon Salt
Freshly ground pepper

Nutrition
value

126

calories per serving

3 g Fat8 g Protein29 g Carbs4 g FiberOther

Current Totals

3 g Fat
8 g Protein
29 g Carbs
4 g Fiber

MacroNutrients

Carbs
29 g
Protein
8 g
Fiber
4 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
180 mg
Iron
3 mg
Vitamin A
104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
1 mg
Phosphorus
122 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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