German Eiskaffee Recipe

Name: German Eiskaffee Recipe
Total time: 5 min
Yield: 2
Cuisine: German

Recipe By The Spruce Eats

This german recipe for eiskaffee, or coffee and ice cream, attempts to recreate the flavor and feeling of a sidewalk caf in germany. Cold coffee and ice cream never tasted so good, and the caffeine content has a restorative quality.

4.4

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5minsPrep

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5m.Prep

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Ingredients for German Eiskaffee Recipe

1 cup Cold coffee
0.13 cup Evaporated milk
1-1.50 teaspoon Sugar

Nutrition
value

301

calories per serving

7 g Fat6 g Protein56 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
6g
Carbs
56g
Fiber
< 1g

MacroNutrients

Carbs
56g
Protein
6g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
81mg
Iron
< 1mg
Vitamin A
125mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
69mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats