Garden Spaghetti Salad Recipe

Name: Garden Spaghetti Salad Recipe
Total time: 20 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

This refreshing salad is very popular with my family, especially in summer when crisp sweet corn is fresh. It is particularly good alongside a grilled meat entree. Gloria O'Bryan, Boulder, Colorado.

3.6

14 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Garden Spaghetti Salad Recipe

8 ounce Spaghetti, broken into 2 inch pieces
1 tablespoon Olive oil
2 cup Cooked fresh or frozen corn
2 cup Cooked fresh or frozen lima beans
2 Medium tomatoes, peeled, seeded and chopped
0.75 cup Thinly Sliced Green Onions
0.33333333333333326 cup Minced Fresh Parsley
6 Bacon strips, cooked and crumbled, divided
Dressing
0.33333333333333326 cup Olive oil
3 tablespoon Red wine vinegar
2 tablespoon Lemon juice
1 teaspoon Sugar
1 teaspoon Salt
0.25 teaspoon Paprika
dash Pepper

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Nutrition
value

123

calories per serving

9 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

9 g Fat
3 g Protein
7 g Carbs
5 g Fiber

MacroNutrients

Carbs
7 g
Protein
3 g
Fiber
5 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
59 mg
Iron
1 mg
Vitamin A
341 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
33 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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