Chicken Spaghetti Salad Recipe

Recipe By Taste Of Home

"I make this quick dish when I'm in a hurry and don't want a huge meal," notes Holly Siphavong, Eureka, California.

3.8
13 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chicken Spaghetti Salad
plan
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ingredients serve

Ingredients for Chicken Spaghetti Salad Recipe

  • 1.50 ounce Uncooked spaghetti
  • 1/4 cup Shredded cooked chicken breast
  • 1/4 cup Julienned cucumber
  • 0.17 cup Julienned carrot
  • 1/2 tablespoon White Vinegar
  • 1/2 tablespoon Reduced Sodium Soy Sauce
  • 1 teaspoon Canola oil
  • 1/2 teaspoon Minced fresh gingerroot
  • 0.38 teaspoon Sugar
  • 0.13 teaspoon Minced Garlic
Nutrition
value
126
calories per serving
8 g Fat9 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    9g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    9g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    683mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home