Garden Quinoa Salad Recipe

Ingredients For Garden Quinoa Salad Recipe

• 1.5 cup Quinoa, rinsed and well drained
• 3 cup Water
• 1 pound Fresh asparagus, cut into 2 inch pieces
• 0.5 pound Fresh Sugar Snap Peas
• 0.5 pound Fresh green beans, trimmed
• 2 tablespoon Olive oil
• 2 tablespoon Lemon juice
• 2 tablespoon Minced Fresh Parsley
• 1 teaspoon Grated lemon zest
• 0.75 teaspoon Salt
• 1 cup Cherry tomatoes halved
• 3 tablespoon Salted pumpkin seeds or pepitas