Grecian Garden Salad Recipe

Name: Grecian Garden Salad Recipe
Total time: 20 min
Yield: 6
Cuisine: Mediterranean

Recipe By Taste Of Home

“My mom often makes this for guests. Colorful and healthy, it doesn’t taste light because of the generous amount of cheese. ” Melissa Sipherd - Salt Lake City, UT.

3.7

21 Rating -

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Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Grecian Garden Salad Recipe

1/4 cup Cut fresh asparagus
1/2 Medium tomatoes, seeded and chopped
0.33 tablespoon Balsamic vinegar
3/4 teaspoon Minced fresh basil or 1 1/2 dried basil
0.17 tablespoon Olive oil
0.17 teaspoon Salt
0.08 teaspoon Pepper
0.17 cup Crumbled Feta Cheese

Nutrition
value

108

calories per serving

6 g Fat6 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
6g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
6g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
142mg
Iron
1mg
Vitamin A
695mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
7mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home