Ingredients For Flatbread With Balsamic Greens And Prosciutto Recipe
1 pound Homemade or purchased pizza dough, at room temperature
1 tablespoon Finely chopped fresh rosemary
3 tablespoon Olive oil
0.5 inch 1 large red onion, cut into wedges
0.25 teaspoon Freshly ground black pepper
6 cup Kale and/or radicchio, stemmed and torn
3 tablespoon Balsamic vinegar
4 ounce Fontina or gouda cheese, shredded
4 6 paper thin slices prosciutto
Nutrition value
287
calories per serving
15 g Fat15 g Protein24 g Carbs8 g FiberOther
Current Totals
15 g Fat
15 g Protein
24 g Carbs
8 g Fiber
MacroNutrients
Carbs
24 g
Protein
15 g
Fiber
8 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
517 mg
Iron
4 mg
Vitamin A
1144 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
355 mcg
Vitamin B12
0 mcg
Vitamin C
273 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
122 mg
Manganese
0 mg
Phosphorus
304 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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